Peach Cobbler
From artvandelay 16 years ago
- 45 minutes to make
- Serves 6
This is a recipe I have as close to the Peach Cobbler I used to get at Dirty's Restaurant. I use a little less sugar than what is called for in the recipe.
Ingredients
- 3 cups of peaches shopping list
- 1 cup of flour shopping list
- 1 cup of sugar shopping list
- 1 cup of milk shopping list
- 3/4 cup of butter shopping list
- 1 tsp of salt shopping list
- 3 tsp of baking powder shopping list
- 1/3 cup of black molasses shopping list
How to make it
- Melt butter in bottom of 9" X 12" glass baking dish.
- Mix flour, sugar, salt, baking powder and milk in a bowl.
- Pour half the batter into baking dish.
- Place peach slices onto batter in baking dish.
- Pour rest of batter over peaches.
- Bake at 375 degrees faranheit for about 35 minutes, or until surface of cobbler firms.
- Drizzle black molasses over the top of cobbler.
- Continue baking for another ten minutes until cobbler is browned and pulls away from the side of the baking dish.
The Rating
Reviewed by 3 people-
One of my Southern favorites :)
lillyann
in Colorado Springs loved it
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Had trouble with the cobbler pulling away from the dish. Other than that it was Fabulous....simply Fabulous.
See also: Peach Cobbler
pointsevenout
in Athens loved it
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