Roasted Garlic Potato Skins
From wynnebaer 16 years ago
- 90 minutes to make
- Serves 6
These will satisfy any garlic lover
Ingredients
- 6 baking potatoes shopping list
- 1 head garlic shopping list
- 3/4 stick butter, softened shopping list
- salt and pepper to taste shopping list
- parsley, finely chopped to garnish shopping list
How to make it
- Preheat oven to 350
- Prick holes in potatoes
- Cut off top 1/4 of garlic head
- Wrap garlic in foil
- Bake potatoes for 1 hour and garlic for 1 hour 15 minutes
- Remove from oven
- Increase oven temp. to 425
- Halve potatoes and then cut each half into 4 wedges
- Scoop out potato flesh leaving 1/4 inch to skin
- Squeeze garlic paste into mixing bowl
- Add butter, salt and pepper and mash to a paste
- Evenly spread garlic paste onto potato skins
- Bake in baking dish, single layer until crisp and golden (about 20 minutes)
- Sprinkle parsley over top
The Rating
Reviewed by 7 people-
Give me this and a cold beer and you can have the rest of the meal,great post,will be doing this very soon.Worth 10 but can't double click....Bob
robertg
in loved it
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OH MAN.....TATERS AND ROASTED GARLIC! This is one of the best! Thanks for posting!
saltymike
in Naples loved it
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I can't wait to try 'em. Hubby & I both love garlic....thank goodness.
dtour
in Somewhere In Florida loved it
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