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Green Onion Champ Recipe

Ingredients

How to make it

  • Place potato in lg. saucepan;cover with water. Bring to a boil. Reduce heat,and simmer 20 mins or until potato is tender;drain
  • Combine milk and onions in a small saucepan;bring to a simmer. Cook 3 minutes. Remove from heat.
  • Combine potato,milk mixture,butter,salt and pepper in a bowl;beat with a mixer at medium speed until smooth.

Reviews & Comments 9

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    " It was good "
    frankieanne ate it and said...
    This was a bit onion-y for me and I am an onion lover. I think I would cut the onions down to 1/2 cup. More details in IMI - 3/12/16
    Green Onion Champ
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  • pjv 14 years ago
    I made this for Thanksgiving this past weekend ... So so good ... thanks for the recipe!
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    " It was excellent "
    shepherdrescue ate it and said...
    I think I just found a nw family favorite! Wonderful!
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    " It was excellent "
    roxanne ate it and said...
    potatoes are simply one of gods better creations
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    " It was excellent "
    lunasea ate it and said...
    One of my faves - oh yeah. Thanks!
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  • cabincrazyone 16 years ago
    Those Yukon Golds make the best mashed potatoes, don't they!!
    I like the idea of GREEN onions. Love that chivey flavor. I'm a gravy fiend, but your champs should be enjoyed with just butter on them so the flavor isn't lost.
    I'm printing this for immediate use. Thanks for the post.
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  • desertgal 16 years ago
    Yum!
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    " It was excellent "
    pat2me ate it and said...
    Oh, thank heaven for potatoes!!!!!
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  • wynnebaer 16 years ago
    Feeling a little green today?....:)
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  • jett2whit 16 years ago
    Oh my - taters are goood! Jett
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The Cook

pleclare Framingham, MA

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