Ingredients
- 12 to 16 ounces frozen chopped onions (3 to 4 cups) shopping list
- 24 ounces quality cream cheese, softened shopping list
- 2 cups grated parmesan cheese shopping list
- 1/2 cup mayonnaise shopping list
- corn chips or assorted crackers shopping list
How to make it
- Thaw onions
- Roll them in paper towels, squeezing to remove excess moisture
- Preheat oven 425 degrees
- Stir together onions, cream cheese, Parmesan cheese, and mayonnaise until well combined
- Transfer to a shallow 2 quart souffle dish
- Bake about 15 minutes or until golden brown
- Serve with corn chips or assorted crackers
People Who Like This Dish 10
- minitindel THE HEART OF THE WINE COUNTRY, CA
- jenniferbyrdez Kenner, LA
- zena824 Somewhere, USA, AR
- sajhe Monticello, MN
- tazoncaffeine Manchester, NH
- kalqueenie Romney, WV
- swiegert Baltimore
- kjroxx Brisbane, AU
- upstatevoyager Scotia, NY
- wynnebaer Dunnellon, Florida
- Show up here?Review or Bookmark it! ✔
The Rating
Reviewed by 4 people-
Wow... this is unique and interesting... wouldnt have thought to put this together....
zena824
in Somewhere, USA loved it
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if this is a secret then why are you posting it for the whole world to see?????? .lol lol.........
minitindel
in THE HEART OF THE WINE COUNTRY loved it
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This is yummy! Could use a dash of Bear Butt Dust I think. :-)
tazoncaffeine
in Manchester loved it
The Groups
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Reviews & Comments 9
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All Comments
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