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Jo_jo_ba / All my dishes 1 year, 9 months ago
Inspired by the famous ice cream, these buttery cookies are loaded with cherries, chocolate, and optional macadamia nuts. Adapted from About.com to be egg and dairy free, as well as add in an extra exotic flavour layer with ground and chopped macadam... More
Prep:20m Cook:14m Servings:36
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jo_jo_ba 1 year, 9 months ago said:
Amount Per Serving
Calories: 99.2
Total Fat: 5.9 g
Cholesterol: 1.0 mg
Sodium: 17.8 mg
Total Carbs: 11.4 g
Dietary Fiber: 0.7 g
Protein: 0.9 g
barbiedoll 1 year, 9 months ago said:
I cannot wait to try these--thanks for sharing!!! from the cookie monster in Buffalo!!!! barb
ks76017 1 year, 9 months ago said:
YUM!
neena51 1 year, 9 months ago said:
These look delicious!!
kjroxx 1 year, 9 months ago said:
Can't wait to try these they sound so delicious!
eggchef 1 year, 9 months ago said:
These sound so incredible angel me love cooooooooookieeeeeeeeeeeeesssssssss
catbot79 1 year, 9 months ago said:
I'm imagining these cookies warm with a scoop of vanilla ice cream or soy ice cream on top. These look super yummy, and I appreciate the modifications you made to make them dairy/egg-free! Merci mille fois!
jo_jo_ba 1 year, 9 months ago said:
No problem! I hardly ever use eggs in baking anymore lol!
tilgidh 1 year, 3 months ago said:
You are helping to spoil the grands.
Thank you again!
Tilgidh