Irish Soda Bread
From ravenseyes 16 years agoIngredients
- 4 cups all-purpose flour shopping list
- 1/2 cup (1 stick) plus 1 tablespoon butter, melted shopping list
- 2/3 cup sugar shopping list
- 1 cup raisins shopping list
- 2 teaspoons baking powder shopping list
- 1/4 teaspoon baking soda shopping list
- 1/4 teaspoon salt shopping list
- 2 eggs, beaten shopping list
- 2 cups milk shopping list
How to make it
- Preheat the oven to 350 degrees F. In a large bowl, combine all the ingredients except 1 tablespoon butter; mix just until moistened. It is important not to overwork this dough as it will only get tough. Shape into a round ball
- Place in a greased 9-inch round baking pan and bake for 1 hour or until a knife inserted in the center comes out clean. After removing from the oven, brush the top with the remaining 1 tablespoon melted butter.
- NOTE: This is best served right from the oven, but you can rewarm it in a 200 degree F oven for 10 minutes before serving, and yes, I suggest brushing the top with a bit more melted butter at that time
The Rating
Reviewed by 6 people-
Top o' the morning to you, hon! This looks really great and delicious. Thanks so much!
lunasea in Orlando loved it -
My favorite weakness (after pancakes) is Scones - this is close enough for me. = )
sunny in Portland loved it -
Love this stuff!!!!
zena824 in Somewhere, USA loved it
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