How to make it

  • Boil water with black pepper and boil shrimps for 30 seconds until they are color pink See Photo.
  • Simmer shrimps in cold water and ice cubes… See Photo
  • Drain the water and place shrimps in a large bowl and add onion, pepper, tomato, pepper, orange juice, lemon juice, garlic cloves, salt, pepper, ketchup, parsley and cilantro… finally, add dried hot red peppers (as your wish), Miw well and cover the bowl with film and chill over night. See Photo
  • Ceviche is better after some hours… and very chill.
Ingredients   Close
Boil for 30 seconds   Close
Simmer in cold water   Close
Add red pepper   Close
Add red oion   Close
Cilantro and Parsley   Close
Add Ketchup   Close
Add lemon juice   Close
Orange Juice   Close
Mix well...   Close

Reviews & Comments 7

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    " It was excellent "
    elgourmand ate it and said...
    This is a great recipe. I can't figure the 4.3 rating unless you made the gringos nervous or you have a troll visiting. This is not the way I usually make Ceviche out here but it looks good enough to eat. Next Sunday I think. RJ
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  • moss52 5 years ago
    mmmm, i can smell it! pretty pics! ;o)
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    " It was excellent "
    trigger ate it and said...
    Berry I am heading to the store today to pick up what I need for this wonderful Shrimp Caribbean Ceviche Recipe.
    Love the step by steps they are so helpful to me.
    Five forks should be 10 at least.
    Flagged as beautiful this is over the top.
    Michael
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    " It was excellent "
    princesa9580 ate it and said...
    Awesome picutes, love shrimp, it looks delicious. Nice post
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  • thegoldminer 6 years ago
    I had my first ceviche on the coast just below Cancun in Mexico. Love at first taste. I get ceviche here in Sacramento at a large mexican grocery store, made fresh with a white fish. Sometime they have shrimp. I will make your recipe and take pics to post. Hope mine turns out as nice as yours. JJ
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    " It was excellent "
    grandmommy ate it and said...
    Annie, this sounds so good. I tend to love anything with cilantro in it but add shrimp and it's irrestable! Great photos too.
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    " It was excellent "
    peetabear ate it and said...
    this sounds so good.. bothe my husband and i love shrimp..
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