How to make it

  • Preheat oven to 450 degrees.
  • In a small shallow bowl, stir together the bread crumbs, Parmesan cheese, cornmeal, olive oil, Italian seasoning, garlic powder and pepper; set aside.
  • Mix together mayonnaise and lemon juice; set aside.
  • Coat the rack of a broiling pan with cooking spray.
  • Place the cod on the rack, folding under any thin edges of the filets.
  • Brush each piece of filet with the mayonnaise mixture, then spoon the crumb mixture evenly on top.
  • Bake for 10 to 12 minutes, or until the fish flakes easily when tested with a fork and is opaque all the way through.

Reviews & Comments 10

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    " It was excellent "
    thepoint ate it and said...
    Looks great. I'm going to fix this for dinner tonight. Hmmmm now for a side or two.
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  • lovnlaughter 6 years ago
    Thanks a bunch! I need to sign in more often. It took me forever to figure out where to find this. Geez! Oh! I'll let you know about the spelnda in those cookies. :)
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  • twohot 6 years ago
    this looks really good thanks
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  • luvshk 6 years ago
    I might even be able to get my husband to eat fish with this one.
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    " It was excellent "
    bluewaterandsand ate it and said...
    I like Cod a lot and this sounds so very good and easy!
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  • princesa9580 6 years ago
    Being a chop Cod fish is one of my favorites. This sounds good, will be trying soon.
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    " It was excellent "
    danadooley ate it and said...
    *dribble drool slurp* No more to say *grin* Oh yeah I do - "5"
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  • justjakesmom 6 years ago
    This looks good. I do something like this with tilapia. Thanks Chihuahua.
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  • merlin 6 years ago
    Sounds perfect and perfectly easy. I like cod. It would probably be good with orange roughy also. Thanks
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    " It was excellent "
    neena51 ate it and said...
    This looks yummy Chihuahua... A definite keeper! Thanks!
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  • auntybea 6 years ago
    I'm going to try this one, Chihuahua, as cod is the one fish my husband actually enjoys! Thanks!
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