Recipe
Peaches-n-cream Pie Recipe
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Henrie / All my dishes 5 months ago
This is a great dessert, quick and easy, also good to make during the hot summer months. I get lots of requests for this from family and friends. Hope you enjoy!
Prep:20m Servings:6
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 Henrie |
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Fans
Ingredients
- 1 (8oz) package Cream Cheese, softened
- 2 Tbsp sugar
- 2 Tbsp milk
- 3 ½ cups thawed cool-whip
- 1 baked 9-inch pie shell, cooled
- 2 medium peaches, peeled (or canned peach slices, drained)
- 1 package (4 servings) vanilla pudding
- 1 cup cold milk
- ¼ tsp almond extract
Directions
- Beat cream cheese until smooth. Blend in sugar, 2 Tbsp milk, and 2 cups of cool-whip. Spread cream cheese mixture in pie crust, top with diced peaches, press down lightly into cream cheese mixture.
- Prepare pudding using 1 cup of milk, beat in almond extract. Let stand 5 minutes. Beat in the rest of the cool-whip and spread over peaches. Chill overnight.
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pat2me 5 months ago said:
I'm going to get everything I need tomorrow...this sounds great, thank you, Henrie!!!
peetabear 5 months ago said:
This sounds really good Henrie..
rockstar 5 months ago said:
This sound so refreshing! I'm on my way the the store for the ingredients right now!
michelle73 5 months ago said:
I'm drooling! You have my 5.
ahmed1 5 months ago said:
Very nice technique Henrie!! A piece of art my friend.
shirleyoma 5 months ago said:
OH be still my heart!! Sounds fantastic!! got my 5
leonora5 4 months, 3 weeks ago said:
Sounds very nice and easy. Yummy.
mcboo 2 weeks ago said:
I just bought a crate of peaches -now to wait for them to ripen to try this recipe. It sounds heavenly. Thanks!