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How to make it

  • Place the onion slices in jar
  • Pour the rest of ingredients over the onions and seal.
  • Better with the pass of days

Reviews & Comments 22

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  • browneyegirl 9 months ago
    I wouldn't even thought of this at all.What a great ideal to do.
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  • Good4U 1 year ago
    What a great idea!
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    " It was excellent "
    mommyluvs2cook ate it and said...
    Excellent recipe and so easy to whip up! I've used them on steak and have lot's of plans for the rest, if I don't stop picking them out of the jar :) Added my review in the IMI ------> Onions In A Jar
    9/26/13
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    " It was excellent "
    rml ate it and said...
    Excellent on ribs. Thanks!
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    " It was excellent "
    bluewaterandsand ate it and said...
    Hey Annie, I had to come back and tell you that we love the onions! They are fantastic! Teresa
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  • fudgnik 6 years ago
    Probably could be done with whole or halved baby onions too...I guess I am going to have to try this one.
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    " It was excellent "
    pariscipes ate it and said...
    I'm always surprise when I visit your kitchen, Annie! This recipe is fabulous and very practical when we often have guests! I crave to give you two 5!! Thank you for this post!
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    " It was excellent "
    liezel ate it and said...
    A great recipe! Now I only have to chop onions once in two weeks!
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    " It was excellent "
    lunasea ate it and said...
    Fantastic offering, Annie - you are the best! I love the thought of having these beauties on hand and ready to use. Thank you so much...
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    " It was excellent "
    grandmommy ate it and said...
    Great post Annie! LOVE onions and this multi purpose recipe is a terrific addition to my collection. How handy this one will be! For flavor in a hurry just open a jar! I can't cook if it doesn't include onions and garlic. You have a handy 5 for this one.
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    " It was excellent "
    trigger ate it and said...
    Berry, these are fantastic I am going to make these for some special dinner guest that are coming next week.

    Thank you
    Michael
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    " It was excellent "
    iffyo ate it and said...
    great post!
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    " It was excellent "
    bluewaterandsand ate it and said...
    This will be good to eat with pot of pintoes and corn bread!
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    " It was excellent "
    danadooley ate it and said...
    Wow Annie, you've outdone yourself! This is simple, brilliant and such a time saver! You deserve a culinary Nobel Prize for this lol Pity they don't give those out - you'd be a shoe-in. Do I have to say I love onions ;) Guess the 5 forks will just have to do! I also think the pic is just beautiful. I like it so much I've save it in my personal food styling file :)
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    " It was excellent "
    annieamie ate it and said...
    What a brilliant idea! I'll have a jar of these in my fridge soon thanks to you!
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  • wynnebaer 6 years ago
    Great post....Love onions in every way, shape, and form...:)
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  • clbacon 6 years ago
    Great recipe ideas! Thanks!
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    " It was excellent "
    mumtazcatering ate it and said...
    Yummy.........thanks Annie
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  • minitindel 6 years ago
    great idea thanks
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    " It was excellent "
    kukla ate it and said...
    Too much pepper??? Not for me! I love the stuff too :)
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