Recipe

Marinated Beef Brisket Recipe

Add Step-by-Step Photos	Marky90 / All my dishes 1 year, 6 months ago Simple marinade and slow cooking make this both easy and tasty. Great for sandwiches and make-ahead meals. Prep:10m Cook:240m Servings:8	Marky90
	sandwich beef garlic easy tender

Does this look good? Yeah! / Nope

Fans

danadooley

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raelene195

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Ingredients

4-5 lbs Beef brisket

1 Can Campbells Beef Consomme'

3/4 Cup Soy sauce

1/4 Cup Lemon juice

2 Tsp minced garlic

1 Tbs liquid smoke

1/2 Cup BBQ Sauce (your favorite brand)

Directions

Combine all ingredients with beef and marinate overnight in large ziploc bag in the refrigerator.

Preheat oven to 300.

Using a covered roasting pan, cook in preheated oven about one hour per pound. (with all the stuff from the bag)

Check occasionally, Do not overcook.

Cool and slice thin against the grain.

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Comments

raelene1951 1 year, 6 months ago said:
Thanks Markey...sounds scrumptous. (not sure that it's spelled right. Can't spell when I'm drooling I guess). LOL

danadooley 1 year, 6 months ago said:
Love brisket and the marinade sounds wonderful. I love how easy your fuss free your recipes always are. Thanks!

chefmeow 1 year, 6 months ago said:
Sounds great, my kind of recipe. Can't wait to try. Another 5 from me, great post gf.

taylorsue82 1 year, 6 months ago said:
This sounds awsome, lol now I need to run to the store n get me a brisket.

kathye 1 year, 6 months ago said:
Thanks for this recipe. I did not have one for brisket. Great!

lunasea 1 year, 6 months ago said:
Oh yummm...this sounds great, Marky sweetie. Great share - thanks so much!!

bonjody 6 months, 2 weeks ago said:
A friend fixed this and I absolutely loved it -- so glad to find the recipe here!!

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