Southern Cream Cookies
From bluewaterandsand 17 years ago
- 15 minutes to make
- Serves 60
My friend gave me this one. I got 62 cookies out of mine but she only got 42 with hers. These are so good!
Ingredients
- 1 cup shortening shopping list
- 2 cups sugar shopping list
- 3 eggs -- beaten shopping list
- 1 teaspoon vanilla shopping list
- 1 cup sour cream shopping list
- 5 cups flour shopping list
- 1 teaspoon salt shopping list
- 3 teaspoons baking powder shopping list
- 1/2 teaspoon baking soda shopping list
- 1 1/2 cups black walnuts -- chopped shopping list
- 3 tablespoons sugar shopping list
- 1 teaspoon cinnamon shopping list
How to make it
- Preheat oven at 350F.
- Cream together the shortening and sugar.
- Add the eggs, vanilla and sour cream; mix well.
- Stir in the flour, salt, baking powder and baking soda to make
- a stiff dough.
- Add chopped nuts.
- Drop by teaspoons onto greased cookie sheet.
- Mix 3 tablespoons sugar and 1 teaspoon cinnamon in a saucer.
- Grease the bottom of a jelly glass.
- Dip into the cinnamon/sugar and gently press the cookies to flatten
- the balls of dough.
- Bake for 10 to 15 minutes or until centers are done.
- These cookies travel and freeze well.
The Rating
Reviewed by 10 people-
A FABULOUS cookie..thanks and 5 forks! :) A+A+
lanacountry
in Macon loved it
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yum
m2googee
in Tomball loved it
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Oh my gosh these sound good. If I keep checking out these recipes I'm going to be checked off the scale LOL Thanks for a great 5 fork recipe Bluewaterandsand!!!
lor
in Toronto loved it
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