Recipe
Special Pecan Pancakes Recipe
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Pink / All my dishes 2 months, 3 weeks ago
Great recipe and great eatin' *wink*
Prep:12m Cook:10m Servings:8
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 Pink |
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Fans
Ingredients
- 1 egg
- About 1 1/2 cups of milk (or Buttermilk, makes them extra fluffy)
- 2 cups of flour
- 1 tablespoon of whole-wheat flour
- 1 heaping tablespoon of fresh baking powder
- 1/2 tsp salt
- 2 tablespoons of sugar
- 4 tablespoons of vegetable oil (using Buttermilk, use less)
- 1/2 cup of shelled pecans
Directions
- Beat together the egg and milk.
- Add the rest of the ingredients. Mix (can add more milk if needed).
- Pour 1/4 cup onto skillet heated at medium.
- Cook for a couple of minutes on one side (until edges are brown and bubbles form in batter).
- Flip and cook on other side a couple more minutes.
- Serve immediately.
- Don't forget: Mighty good on Saturday morning!
- Serve with Maple syrup, jam or topping of your choice!
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Average score: 4.9 / 5
No. of ratings: 10
No. of ratings: 10
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m2googee 2 months, 3 weeks ago said:
Yummy!!
magali777 2 months, 3 weeks ago said:
Mmm..sounds great!
smooch 2 months, 3 weeks ago said:
Nice recipe Pink!
kidaria 2 months, 2 weeks ago said:
Sounds really delicious! A winner!
sallygugg 2 months, 2 weeks ago said:
MMMMM! Might have to try these next Sunday.
--Sally
taylorsue82 2 months, 2 weeks ago said:
Making me hungry, nice post.
noir 2 months, 2 weeks ago said:
Terrific Pink! :)
divaliscious 2 months, 2 weeks ago said:
Love it! - and imagine it with warm maple pecan syrup - I see heaven not too far off!