Ingredients

How to make it

  • In a deep, or electric skillet melt 3 Tbsp. butter
  • Add pork chops, brown on both sides (about 4 min per side)
  • Meanwhile, in separate bowl, mix together soup, gravy mix, and water. Mix well! Set aside.
  • Add remaining butter, onion, and garlic to skillet.
  • Season chops and onions with season salt and pepper.
  • Brown & soften onions (about 2 Min.)
  • Add soup/gravy mix, covering chops bring to a boil. cover, reduce heat and simmer med-med/hi 45 Min.

Reviews & Comments 13

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  • tesha_ma 1 year ago
    i just made it today came out perfect
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    " It was excellent "
    Telli ate it and said...
    This is a keeper. I tried this last nite and loved it. The only change I made was to marinate the chops in milk first to make them more tender and I browned on both sides longer than 4min., and I also added a pinch of season salt to the gravy mixture.
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  • DeniseBourque 2 years ago
    Have pork chops defrosting, just might have to try this dish tonight. Will let you know the turn out.
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    " It was excellent "
    knwalter ate it and said...
    I made this last night. I didn't have onion gravy, so substituted with Lipton Onion Soup Mix. It was fantastic! I served it with rice smothered in the gravy and greenbeans. Wonderful!
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    " It was excellent "
    banilayskrim ate it and said...
    We loved it! Thanks for your recipe! Smells really good!
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    " It was excellent "
    dancingfox ate it and said...
    Have these cooking right now! They smell delicious! I can't wait for dinner! :)
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    " It was excellent "
    Corrosive_Cook ate it and said...
    Probably the best pork chops I've had. This is a fantastic recipe! Super easy to prepare.. smells so good cooking! Fabulous! Thanks so much for posting this recipe!
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    " It was excellent "
    hunnee ate it and said...
    wow after reading the ingredients and everything, I think I will just have to get back into pork chops! thanks for this excellent post. 555555
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    " It was good "
    simplysober ate it and said...
    This was so delicious! I made some homemade sour cream mashed potatoes to with them. A huge hit with Archie and me! Thanks for sharing!
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  • bcofmich 6 years ago
    These are great! I have been looking for a chop recipe for a while. Tender and juicy. I thickened the gravy with flour. My wife loved it.
    Thanks
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    " It was excellent "
    vixiestix ate it and said...
    Easy and delicious... the pork was so tender.
    Thanks!
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  • daking 6 years ago
    WONDERFUL !! I make mine almost the same way . Your recipe has a few ingredients I have not tried........but WILL . I will let ya know when I do.
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  • lil_coop 6 years ago
    Yummy! Will be making in the near future. Thanks for posting:)
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    " It was excellent "
    hoosiermom68 ate it and said...
    Now this is a recipe that I could really sink my teeth into.Thanks for posting.Will try it tomorrow nite for dinner.
    Thanks!
    Carrie :)
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  • starzsway 6 years ago
    Sure just follow all the browning instructions, then toss the chops and onions into crock pot, keep skillet on med., add liquid mix to it, and "loosen" all the crusty yummies from browning, and then add all that too crock pot and I would say leave on low 3-4 hrs. Hope this helps! let me know how it turns out if ya try it!
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  • annieoakley63 6 years ago
    I'd like to try making these in a crock pot. Any suggestions?
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  • mommyof3 6 years ago
    Thank you so much for sharing this it was WONDERFUL!!!! I used Au Jus mix and added mushrooms and It was the best pork chops we have ever had!
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  • hayleesgrandma 7 years ago
    I want you to know that I had pork chops defrosted and didn't want to make the same ole chops, looked for a recipe for smothered pork chops and found yours. It was fabulous and my husband loved them. Thanks for the recipe!
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