Recipe

Smothered Pork Chops Recipe

	Starzsway / All my dishes 1 year, 5 months ago My husband loved this....He kept making "mmm....yum" sounds, and told me to write it down before i forget it...On a side note, I used an electric skillet & if you can't find the onion gravy mix, just double the cream of mushroom soup....Great with noodles of any kind!... More Prep:20m Cook:45m Servings:4	Starzsway
	easy complete saucy gravy onion mushroom garlic

Does this look good? Yeah! / Nope

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Ingredients

4 Thick cut pork chops (I used 3/4-1" center cut boneless)

1 (10.75 ounce) can condensed cream of mushroom soup

1 Packet onion gravy mix

2 Cups water

1 Med. onion, chopped

2 cloves garlic (minced)

5 Tbsp. butter (divided)

1 tsp. season salt

1 tsp. black pepper

Directions

In a deep, or electric skillet melt 3 Tbsp. butter

Add pork chops, brown on both sides (about 4 min per side)

Meanwhile, in separate bowl, mix together soup, gravy mix, and water. Mix well! Set aside.

Add remaining butter, onion, and garlic to skillet.

Season chops and onions with season salt and pepper.

Brown & soften onions (about 2 Min.)

Add soup/gravy mix, covering chops bring to a boil. cover, reduce heat and simmer med-med/hi 45 Min.

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Comments

hayleesgrandma 1 year, 1 month ago said:
I want you to know that I had pork chops defrosted and didn't want to make the same ole chops, looked for a recipe for smothered pork chops and found yours. It was fabulous and my husband loved them. Thanks for the recipe!

mommyof3 10 months, 1 week ago said:
Thank you so much for sharing this it was WONDERFUL!!!! I used Au Jus mix and added mushrooms and It was the best pork chops we have ever had!

annieoakley63 7 months, 2 weeks ago said:
I'd like to try making these in a crock pot. Any suggestions?

starzsway 7 months, 1 week ago said:
Sure just follow all the browning instructions, then toss the chops and onions into crock pot, keep skillet on med., add liquid mix to it, and "loosen" all the crusty yummies from browning, and then add all that too crock pot and I would say leave on low 3-4 hrs. Hope this helps! let me know how it turns out if ya try it!

hoosiermom68 5 months, 4 weeks ago said:
Now this is a recipe that I could really sink my teeth into.Thanks for posting.Will try it tomorrow nite for dinner.
Thanks!
Carrie :)

lil_coop 5 months, 3 weeks ago said:
Yummy! Will be making in the near future. Thanks for posting:)

daking 4 months ago said:
WONDERFUL !! I make mine almost the same way . Your recipe has a few ingredients I have not tried........but WILL . I will let ya know when I do.

vixiestix 3 months, 1 week ago said:
Easy and delicious... the pork was so tender.
Thanks!

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