Recipe

Sauteed Spinach And Garlic With Green Onions Recipe


Sauteed Spinach And Garlic With Green Onions Recipe
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I took this old recipe and added green onions and bacon bits. It turned out very good!

Bluewateran

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Ingredients
  • 2 tsp. olive oil
  • 4 cloves garlic, sliced thin
  • 12-ounces of fresh baby spinach, can use canned or frozen
  • 1 tsp. lemon juice
  • 1/4 tsp.kosher salt
  • 1/4 tsp. ground black pepper
  • 5 green onions, sliced thin, can use less, I just love them!
  • 1/3 cup bacon bits

Directions
  1. Heat oil in a large saute pan over medium heat.
  2. Add garlic and green onions and saute, stirring continuously, 1 -1 1/2 minutes.Do not lt garlic and onions, burn.
  3. Stir in spinach and cook, stirring continuously, until spinach has wilted, about 2 minutes, Remove from heat.
  4. Stir in lemon juice, salt and pepper.
  5. Add bacon bits and toss all together..
  6. Remove to a serving dish with a slotted spoon.

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Comments


Great idea. I love fresh spinach sauteed, and this looks like something I need to try.


I loves me spinach! arg arg arg


Everything's better with bacon, even spinach and I love it without! Yummmmmm! Thank you!


Ohhhhhhhhhh Yum! a must try! Thank you!


And yet another home run! Congratulations! We are going to have this tonight with our mustard chicken. Thank you.


Great tasty recipe thanks


Sounds delicious. We LOVE our spinach!


I don't eat bacon but make something similar adding fresh grated coconut - here we call it a thoran. It is great!


Sounds delicious, and looks so healthy and mouthwatering! high 5 and a beauty flag! Added this to the "Crazy about greens" group.


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