Ingredients

How to make it

  • Preheat oven to 450, or 475 for high altitude
  • In a medium bowl, mix together the bisquick, milk, cheese, and ½ tsp garlic powder; beat for 30 seconds
  • Fill lightly-greased muffin tins with the mixture, filling up 2/3 of the way
  • Bake for 8-10 minutes or till the tops are nice and golden
  • Combine the melted butter and the remaining ½ tsp garlic powder; brush this over the warm biscuits.
  • • add sesame and poppy seeds into the dough mixture
  • • omit the garlic and use your favorite nut
  • • the add-in options are endless

Reviews & Comments 12

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  • Good4U 4 months ago
    IMI Review by Lilliancooks Asheats Recipe
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    " It was excellent "
    otterpond ate it and said...
    Came out great and looked just like the picture. Mister said they weren't the same as red lobster but I noticed the disappeared at the same rate.
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  • lizzconn 4 years ago
    I see so many great biscuit recipes, but I can't get Bisquick here... any ideas how to get around that? Can I make Bisquick?
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  • slj6lori 5 years ago
    Delicious!! Made 6 nice sized biscuits.....family loved these.
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    " It was excellent "
    mommyluvs2cook ate it and said...
    These were great! I did as Lilliancooks did and adder parmesan to the butter and then melted it. Yum!
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    " It was good "
    pointsevenout ate it and said...
    Good biscuit. I'd like to cut the butter in half next time and possibly make them drop biscuits on a cooking sheet instead of cupcake tins, or mold them into a standard looking biscuit shape using heavily floured hands to manipulate the dough.
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    " It was excellent "
    pleclare ate it and said...
    These sound To Die For!
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    " It was excellent "
    lilliancooks ate it and said...
    These were very good! I added grated parmesan cheese to the melted butter and garlic. Then brushed it heavily onto each biscuit. Pretty close to the Red Lobster biscuits.I hope you like my photo!
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    " It was excellent "
    lilliancooks ate it and said...
    I love the ones from Red Lobster! I'll have to try these!
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  • httpmom 6 years ago
    yep...I would also go for the gluten free flour> This sounds really good!
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    " It was excellent "
    jencathen ate it and said...
    These are like the ones from Red Lobster. I love this recipe!
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  • turlak 6 years ago
    This will be great for Father's Day! Thanks for giving me a neat and easy idea! I'll try to remember to take a pic!
    ~Dawn
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    " It was excellent "
    momo_55grandma ate it and said...
    tasty great thanks
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