Ingredients

How to make it

  • ONIONS AND GORGONZOLA CHEESE MIXTURE
  • Melt the butter in a large skillet over medium heat and when it is hot, add the onions, ham and pepper stir for about 8 minutes till caramelized.
  • Add garlic and rosemary.
  • Cook another minute, add the wine and allow cooking for one more minute.
  • Add cream and scallions along with half the cheese and reduce for about 5 minutes on medium heat.
  • When it becomes a nice thick cream shut the heat off and mix in the remaining cheese.
  • RIBEYES AND SEASONINGS
  • Season the ribeye with salt and peppers on both sides, add olive oil to a large skillet and heat on medium high.
  • Sear steaks to your liking and top with onions and gorgonzola cheese mixture.

Reviews & Comments 11

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  • adventurer 5 years ago
    I lived in the south 3 times for brief periods(love it!) but still, what is a hog jowl? Is it more of a fatty or bony or meaty thing? It doesn't resemble the jowl, does it? That would scare me.
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    " It was excellent "
    tnjazmyn ate it and said...
    Addendum: I made this and it was awesome! I do not have any alterations but I must tell you what I had to do to improvise...definitely shows I am truly from the South! I did not have ham, but I had some sliced hog jowl...at first I was worried about it being too fatty, but again, I am from the South! I had to use the only white wine I had in the house...my father's homemade muscadine...this was fantastic! I paired it with some fresh asaragus sauteed in butter and my Flirty Fresh Sexy Salad. What an awesome dinner and will definitely be a repeat!
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    " It was excellent "
    tnjazmyn ate it and said...
    I just came home from the grocery with some ribeyes, found this recipe and now I know what I am having for supper! Thanks!
    Was this review helpful? Yes Flag
    " It was excellent "
    jenniferbyrdez ate it and said...
    Scrumptious recipe. It's to early in the morning to be making me hungry. Good Lord, this sounds good.
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    " It was excellent "
    chefmeow ate it and said...
    Oh my goodness, this sounds heavenly. I love ribeye and the addition of carmelized onions and gorgonzola cheese has to be killer. Great post. You have my 5.
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    " It was excellent "
    jencathen ate it and said...
    Ribeye is my favorite cut of beef. This sounds so great! I wish I had one right now.
    Was this review helpful? Yes Flag
    " It was excellent "
    bonjody ate it and said...
    I've been away for a week and fear I've missed some great recipes....this sounds wonderful and gets my vote.
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    " It was excellent "
    mjcmcook ate it and said...
    Hello....
    I am a "FAN" of so many of the ingredients
    in this recipe I will not even 'name' them all!
    I am going to cook this recipe very soon!!!
    A "5" FORKS!!!
    ...mjcmc....
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    " It was excellent "
    momo_55grandma ate it and said...
    love ribeye steak great recipe
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    " It was excellent "
    jett2whit ate it and said...
    I haven't had a good steak in a LONG time. I rarely eat red meat but this sounds really good! Thanks for sharing!
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    " It was excellent "
    bluewaterandsand ate it and said...
    This sounds very good. I think I have most of the ingredients so the rest of them will be on my groc. list.
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