Sweet Lavender Syrup
From noir 15 years agoIngredients
- 2 cups water shopping list
- 2 cups granulated sugar shopping list
- 2 tablespoons fresh or dried lavender blossoms shopping list
How to make it
- Bring all ingredients to a boil in a large, stainless steel saucepan. Remove from heat and allow to steep 30 minutes.
- Strain, chill and refrigerate, tightly covered. Use to sweeten hot or cold drinks. Delicious in ice tea or lemonade.
The Rating
Reviewed by 11 people-
i have made this before , Lovely
midgelet in Whereabouts loved it -
Nice!
shuga in United States loved it -
*wink* *Pink scurries into the kitchen...*
pink in USA loved it
Reviews & Comments 8
-
All Comments
-
Your Comments