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How to make it

  • Combine soup mix, flour, baking powder, eggs, beer and mustard.
  • Stir until well combined.
  • Heat oil then dip vegetables and cheese in batter and fry until golden brown.
  • Serve warm sprinkled with your favorite seasoning.

Reviews & Comments 5

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    " It was excellent "
    jenniferbyrdez ate it and said...
    One of my favoriteist things in the world to eat. Thanks Chefcat.
    Was this review helpful? Yes Flag
    " It was excellent "
    flirty_go1 ate it and said...
    Great recipe thank you for sharing
    Was this review helpful? Yes Flag
    " It was excellent "
    upstatevoyager ate it and said...
    What could be better than anything in a beer batter? Great recipe! Thanks!
    Was this review helpful? Yes Flag
    " It was excellent "
    minitindel ate it and said...
    oh yeah these are so good thanks cat
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    " It was excellent "
    henrie ate it and said...
    Yum, I would love these. Got my 5
    Was this review helpful? Yes Flag

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