SOS Recipe

How to make it

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• Start by chopping the onion a fine dice
• In a large skillet brown the hamburger meat, bacon ,and onions.
• Drain off excess fat saving about 3 tablespoons
• Add the flour ,salt and pepper to taste, cook this about 3-5 minutes over medium - low heat.
• Add the milk and beef stock (water will do ) and simmer until thick and creamy.
• Serve this over Toast (i Like Texas Toast for mine)
• You know folks as i stood in the refrigerator this morning pondering breakfast. I looked at the Garlic Sausage ,Bacon, Eggs, Ham, Pork Chops and this is what came to mind.
• My Father came to visit one evening and i had made a special trip to the butcher. I had picked up some great looking Tenderloins and Big russets for baked potatoes.
• He was at the house before i arrived home and was sitting in the living room as i walked in.
• I ask him Pop what sounds good for dinner and he said i would love some shit on a shingle.I said i don't think i have that in my recipe book in my head.
• Cooking this in the Kitchen that day was one of my fondest memories of my Father. I hope you enjoy this as much as everyone did that night.
• We had the Steak and Potatoes for breakfast the next morning.....Gotta love Pop!!
• ENJOY