SALMON FETTUCCINE
From linebb956 15 years ago
- 15 minutes to make
- Serves 3
This is quick.. and tasty.. Have it often when in a hurry.. from pastrywiz
Ingredients
- 1/4 Cup butter shopping list
- 1 1/2 Cup heavy whipping cream shopping list
- 8 oz. Smoked salmon; diced or whole shopping list
- 1/2 tsp. salt shopping list
- 1/2 tsp. pepper shopping list
- 2 Tbs. Fresh dill; chopped shopping list
- 3/4 lb. fettuccine noodles shopping list
- 1/2 Cup Parmesan cheese; grated shopping list
How to make it
- Melt butter gently in a large deep skillet.
- Add cream.
- Bring to a boil.
- Reduce heat and cook on low 3-4 minutes until slightly thickened.
- Add smoked salmon, salt, pepper and dill. Remove from heat.
- Cook fettuccine in a large pot of boiling salted water until tender.
- Drain noodles well.
- Reheat sauce.
- Place drained noodles in the pan with the sauce.
- Toss gently over low heat until sauce coats noodles and is thick and creamy.
- Serve with a salad and crusty bread...
- Enjoy!
- Sprinkle with cheese if desired. Taste and adjust seasoning if necessary.
The Rating
Reviewed by 8 people-
I love Smoked salmon. This recipe sounds fantastic!
bluewaterandsand
in GAFFNEY loved it
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Delicious!!!!!
justjakesmom
in Everett loved it
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Scrumptious!
pat2me
in Nashua loved it
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