Fresh Coconut Pudding With Rum Liqueur Topping
From minitindel 15 years ago
- 45 minutes to make
- Serves 8
This dessert is a must try i love the sauce so i like extra on mine please!!!! i hope you enjoy it ........ .....courtesy of the caribbean party cookbook
Ingredients
- 3 - cups of fresh grated coconut shopping list
- 3/4 - cup butter or margarine shopping list
- 3/4 - cup sugar shopping list
- 1/2 - teaspoon ground mace shopping list
- 1 - large egg ... beaten shopping list
- 3 - large egg yolks shopping list
- 1- 1/2 cups half and half or ( evaporated milk) shopping list
- 1 -teaspoon vanilla extract shopping list
- 2 - tablespoons dark rum..(.....and extra to sample while making this ha ha ha ha ha ) shopping list
- are we having fun yet maybe you need more rum ........go ahead .i'll wait ................. hahaha shopping list
How to make it
- Preheat oven to 350 degrees F.
- butter ....(or use cooking spray with butter). 8 2-1/2 inch pyrex glass custard cups.
- cream the butter and sugar together until light and fluffy.
- blend in the egg, and egg yolks, and by hand, mixing well, then stir in the mace, coconut , milk or half and half, vanilla and rum.
- divide the pudding among the 8 cups, filling each about 3/4 full.
- place cups in a pan large enough to hold all and pour hot water to reach halfway up the cups.
- bake at 350 degrees for 45 minutes or until set.
- cool for 20 minutes, then serve with rum liqueur topping recipe below .......................................
- RUM-- LIQUEUR -- TOPPING
- 1/2 - cup heavy whipping cream
- 1 - 1/2 -teaspoon powdered sugar
- 3 -tablespoons rum -- liqueur
- whip the cream and sugar until stiff peaks form , then fold in the rum liqueur ......enjoy
- makes about 1 cup of topping................
The Rating
Reviewed by 9 people-
Oh this sounds delish, Min! Can't wait to try it!! (So much for my WW)
auntybea
in Vernon loved it
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Sherry, you are so funny,lol. This sounds great!
bluewaterandsand
in GAFFNEY loved it
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OMG..this sounds so good I could cry! WAAAAAAAAH!!
greekgirrrl
in Long Island loved it
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