Stuffed Eggplant
From keni 15 years ago
- 45 minutes to make
- Serves 8
Please note that this isn't a vegetarian dish...but it's still a great use of eggplant! ;)
Ingredients
- 2lb italian sausage, ground shopping list
- 4 eggplant shopping list
- 1/2 cup olive oil shopping list
- 16oz fresh mushrooms, sliced shopping list
- 2 bell peppers, chopped shopping list
- 1 large onion, chopped shopping list
- 5-6 cloves garlic, chopped shopping list
- 2 cups Italian bread crumbs shopping list
- 1 cup fresh parmesan cheese, shredded or grated shopping list
- 1t italian seasoning shopping list
- 2 cups Mozzarella or Italian blend cheese shopping list
- salt and pepper to taste shopping list
How to make it
- In large skillet, brown sausage for about 5 minutes. Drain leaving a small bit of grease in the pan.
- Slice eggplant in half, remove and chop meat, but make sure to leave some "meat" in the shell so it holds up to cooking.
- In same skillet add small amount of olive oil to grease and add eggplant meat, mushrooms, bell pepper, onion and garlic and cook until just tender, about 5 minutes.
- Add bread crumbs, Parmesan cheese, Italian seasoning, salt and pepper to vegetables and mix to combine.
- Place eggplant shells in jelly roll or large glass baking dish, lightly sprayed, and spoon stuffing mixture into each shell.
- Top each with shredded cheese.
- Bake for about 45 minutes at 350 until eggplant is fork tender.
The Rating
Reviewed by 6 people-
I have an egglant omelet recipe (not posted here) which everyone got tired of through the years (including me) but I continue to make it because well, how else can you make eggplant better aside from parmiggiana? This recipe sounds really good and I...more
jrt_mom
in Metro Manila loved it
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Hey Keni...I really like the sound of this and will try it in the near future...Have been getting into eggplant as of late....Thanks for the post...And I hope you had a Nice 4th of July...Fyi..We here in Canada just celebrated our nations birthday as...more
stewie
in Winnipeg loved it
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Hey Keni...I really like the sound of this and will try it in the near future...Have been getting into eggplant as of late....Thanks for the post...And I hope you had a Nice 4th of July...Fyi..We here in Canada just celebrated our nations birthday as...more
stewie
in Winnipeg loved it
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