Recipe

Crispy Carrot Casserole Recipe


Crispy Carrot Casserole Recipe
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Simple side dish for great summer carrots! Enjoy! :)

Noir

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Ingredients
  • 1 bunch of Carrots
  • 1 tsp Salt
  • 1 Egg...beaten
  • 1/4 tsp Pepper
  • 1/3 to 1/2 cup Grated Cheese
  • 1/2 cup Cracker Crumbs
  • 1 1/2 cups Milk
  • 4 tbsp melted Butter or Margarine
  • 1 tbsp sugar

Directions
  1. Cook and crush carrots.
  2. Add egg and grated cheese.
  3. Beat thoroughly.
  4. Add milk, sugar, salt, pepper, cracker crumbs and butter.
  5. Place in lightly greased casserole dish.
  6. Top with additional buttered buttered cracker crumbs.
  7. Bake in 375* oven for 35 minutes.

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Comments


I love carrots anyway they can be fixed. This sounds like a fantastic casserole. Can't wait to try. Great post. You have my 5.


I have never seen a recipe where you crush carrots. Is that like mashing them? This sounds very good.


Yummy, I love carrots and try to find new ways to make them. Thanks for a great recipes.


Sounds so good! Thanks for the post!


*wink* BUTTAH with Carrots, love it!


Love it...:)


Like the fact you still have crunchy carrots that aren't over cooked to make this recipe. Like it!


This is great! I haven't had carrots in a casserole.


Scrumptious printed and will have on the weekend. ^5 from me. Love it.


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