Recipe

Tony Romas Baby Back Ribs Recipe


Tony Romas Baby Back Ribs Recipe Linebb956 / All my dishes
1 year, 4 months ago
Found this at Recipetrove. I changed it by cooking on grill inderect heat and using wood chips for flavor. Real good!
Prep:20m Cook:150m Servings:8

Linebb956

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Ingredients
  • 1 cup ketchup
  • 1 cup vinegar
  • 1/2 cup dark corn syrup
  • 2 teaspoons sugar
  • 1/2 teaspoon salt
  • 1/4 teaspoon garlic powder
  • 1/4 teaspoon onion powder
  • 1/4 teaspoon tabasco pepper sauce
  • 4 pounds baby back ribs

Directions
  1. Mix sauce ingredents in pan and bring to boil on stove top
  2. Reduce heat, simmer 30-40 minutes until thick.
  3. You can do this the day before and it makes it even better...
  4. Coat 4 pounds of baby back pork ribs, front and back, with BBQ sauce.
  5. Wrap ribs in aluminum foil. Bake at 300 degrees for 2 - 2 1/2 hours.
  6. This is where I used the grill. In open throw away pan off to side.
  7. Remove ribs from foil and smother with more sauce.
  8. Grill on hot barbecue for 2-4 minutes per side.

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Comments

justjakesmom 1 year, 4 months ago said:
Too bad I just made baby backs on 3 days ago. But next time . . .

jett2whit 1 year, 4 months ago said:
Yum - gotta save this one for sure!

caramia 1 year, 4 months ago said:
Yummyyyyy

pleclare 1 year, 4 months ago said:
Yummo!!!

mjcmcook 1 year, 4 months ago said:
Hello...
Now this is a recipe for 'ribs' I think I could
actually cook! Also, it sounds like they
will taste 'Unbelievable'!
Thank-you for sharing a "5" FORK!!!!! recipe...
....mjcmcook....

genna_gp 1 year, 4 months ago said:
Ooh this looks finger lickin good!!! cant wait to try it although im not 2 sure where im gonna find the corn syrup.

kigster 1 year, 4 months ago said:
I'll give these a go tomorrow! Thanks so much for sharing! ;)


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No. of ratings: 8
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