How to make it

  • Season fish with cumin, chili powder, and garlic salt to taste.
  • Broil or grill fish until it flakes easily with fork, a few minutes a side.
  • For sauce, combine sour cream, mayonnaise, cumin, dill, and garlic salt.
  • Add lemon juice until sauce is nice consistancy, not too thick, but slightly runny.
  • For the tortilla shells, you can have soft or you can fry them if you prefer crispy shells.
  • To assemble put some fish in the tortilla, top with some cheese, and cabbage then pour on the sauce.
  • Enjoy!
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Reviews & Comments 20

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  • frankieanne 8 months ago
    Link back the review in IMI.
    I Made
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  • aliciaalexandra 3 years ago
    Just picked up some fresh Tilapia and I cannot wait to use it to make these! They look amazing!
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    " It was excellent "
    pollymotzko ate it and said...
    These look really good and you make me want to go to the seafood section to see what fish is on sale and plentiful now!

    Paulette Le Pore Motzko
    Polly Motzko
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    " It was excellent "
    gagagrits ate it and said...
    Sounds wonderful, this is a must try, I love your blend of spices, and I will grill the fish.....:)
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  • kkelleyb 5 years ago
    Made this last night...it was delicious!!!
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    " It was excellent "
    babskitchen ate it and said...
    These are fantastic! I made the recipe exact except I used garlic powder in place of the garlic salt (I used just a dash of the g.s. to get some salty flavor). I quickly deep fried the tortilla so it was crunchy on the outside but still soft on the inside. We loved it! Oh yeah, I used cod.
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  • latinfoodie 6 years ago
    Fish tacos are one of my weaknesses, this recipe looks good
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  • mrtnzangel8 6 years ago
    I love fish tacos! Gonna try these soon. :)
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    " It was good "
    dubblejay ate it and said...
    very good recipe. thanks.
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  • knoxcop 6 years ago
    Hey MrsWilliams! I saw this recipe noted in the "I Made It" group and had to come look. These sound really delicious and I'm going to do these one night this week...I may add some grilled shrimp to the mix as well! Thanks,--Kn0x--
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  • lilliancooks 6 years ago
    I think this was pretty good but I know it would of been great if I would of seasoned the tilapia alot more. I don't think I used even close to the amount of seasoning I should of used. The sauce was great! Maybe I'll fry the fish next time. If I didn't screw up the fish...I know it would of tasted delicious! I hope you like my photo!
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    " It was excellent "
    floydc ate it and said...
    these look fantastic!
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    " It was excellent "
    marymaybe ate it and said...
    Awesome. We have been looking for a taco recipe for tilapia. Gonna try this real soon. Thanks
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    " It was good "
    keni ate it and said...
    Sounds good...I don't usually follow a recipe for fish tacos, but I'll try this one! :) Thanks for the addition.
    EDIT:Told you I'd try 'em, and I meant it..and I did...they were great! I made them with broiled tilapia, fresh dill, cayenne instead of chili and garlic powder instead of salt and pepperjack...very minor changes with a very pleasing result! Thanks, again, Mrs! ;)
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  • mykidsmom3 6 years ago
    I have heard alto of talk of fish taco's and have recently been thinking of trying them. This will be the recipe i try for srue. thanks
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  • sday5 6 years ago
    I like the sounds of this.
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    " It was excellent "
    trigger ate it and said...
    Way to go this is one of the best I have ever seen
    I love the spice mix
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  • mrswilliams 6 years ago
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    " It was excellent "
    raelene1951 ate it and said...
    It sounds soooo good!
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    " It was excellent "
    sunny ate it and said...
    Absolutely love fish tacos! Love the peperjack suggestion.
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