Recipe

Easy Marinated Grilled Pork Tenderloin Dinner Recipe

Add Step-by-Step Photos	Sparow64 / All my dishes 1 year, 3 months ago We had this for dinner the other night, and it was so good and so easy! We just sat on the deck enjoying ourselves while it cooked, got up and turned everything over halfway through, that was it! Would be great to have when company is over! I don'... More Prep:20m Cook:45m Servings:6	Sparow64
	easy grilled porktenderloin veggies

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Ingredients

**PORK

Pork tenderloin, 2.5 - 3 lbs

1/2 c worcestershire

4-5 T Balsamic Vinegar

2 T Kikomans Stir Fry Sauce (or terriyaki would work)

1 T honey

Zest and juice from 1/2 lemon

1 t liquid smoke

Splash Orange Juice

2 T chopped garlic

2 T parlsey

2 T Olive Oil

**VEGGIES**

2 yellow squash, sliced in 1/2 inch rounds

handful or two grape tomatoes

1 white or vidalia onion, chunked

1 red pepper, chunked

1/2 tub fresh mushrooms, quartered

6 stalks fresh asparagus, cut into thirds(or more, using tips only)

1/4 stick butter, melted

2 T chopped garlic

4-6 T worcestershire

1-2 T balsamic vinegar

Seasoned Salt/Garlic Pepper

Aluminum Foil

Directions

LIGHT ONLY ONE SIDE OF GAS GRILL- MEDIUM

** PORK

Prepare pork marinade

Place pork in large ziploc bag

Pour marindae over and let sit 4-6 hours, or overnight

Turn bag occasionally

1/2 hour before grilling, set pork out to come up to room temp

Wrap tightly in foil (tenderloins are often in 2 pieces, wrap each individually)

Place over indirect heat on grill (top rack)

Cook about 45 miutes, until instant read thermometer says 160-165

Turn once, halfway through cook time

**VEGGIES**

When you set the pork out, chop veggies

Take two large sections of foil, and place one horizontally on counter, the other vertically on top of it, forming a + sign

Spread veggies in center

Bring each side up

Prepare veggie sauce and pour over veggies

Season veggies with seasoned salt and garlic pepper

Wrap tightly with foil

Place packet on bottom portion of grill, over indirect heat

Cook until pork is done, turn one time, halfway through cooking

***NOTE - be sure to always put the shiny side of the aluminum foil to the food, to help hold the heat in***

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Comments

pleclare 1 year, 3 months ago said:
Sounds like a great meal. Thanks!

debwin 1 year, 3 months ago said:
It does sound like a great meal!! I will be trying this recipe the next time I light the BBQ.

gardener61 1 year, 3 months ago said:
Sounds like a saver...thanks for the recipe!!

momo_55grandma 1 year, 3 months ago said:
Great dish thanks

bluewaterandsand 1 year, 3 months ago said:
Superb meal, my friend!

wynnebaer 1 year, 3 months ago said:
The marinade sounds outstanding...Got my 5..:)

pat2me 1 year, 3 months ago said:
This is a winner! Another great pork recipe to add to the grilling file!

Thanks!

wynnebaer 9 months, 3 weeks ago said:
Thanks for sending this my way.....:)

pleclare 9 months, 3 weeks ago said:
Sounds wonderful!

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