Hot Beef Dip in a Breadbowl
From wynnebaer 15 years ago
- 60 minutes to make
- Serves 8
A wonderful dip that tastes like creamed chipped beef.
Ingredients
- 1 8 oz. pkg. cream cheese, softened shopping list
- 1 cup sour cream shopping list
- 1 small (4 oz.) pkg. chipped beef, chopped shopping list
- 1/4 cup scallions, finely chopped shopping list
- 2 tbls. green pepper, finely chopped shopping list
- 1/2 tsp. worcestershire sauce shopping list
- 1 (8-inch) round loaf sour dough bread shopping list
How to make it
- Preheat oven to 350
- Slice top off of bread and hollow out
- Reserve removed bread
- Mix all dip ingredients in mixing bowl
- Fill bread bowl with dip mixture
- Put top of bread back on
- Wrap completely in foil
- Bake at 350 1 hour
- When serving, cut reserved bread into cubes and place around bowl for dipping
The Rating
Reviewed by 6 people-
I've had "bread bowls" before but not with the ingredients that you posted, will have to jump in on this, thanks for sharing....Bob
robertg
in loved it
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love it! will be trying this one!
sparow64
in Sweetwater loved it
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Love creamed chipped beef! Thanks!
pat2me
in Nashua loved it
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