Ingredients

How to make it

  • Process in blender the feta, yogurt and lemon until smooth.
  • Fold in the herbs, garlic and pepper.
  • Thin with a little extra lemon juice or water if desired.
  • Serve fresh on salad or for dipping.

Reviews & Comments 12

Add a Link?

Post a link to another recipe or group by pasting the url into the box where you want it to show up. We'll do the rest.

Post Message or cancel
  • chef2 14 years ago
    This is wonderful I have already made it and now its my 1 st choice of dressings Thanku
    Was this review helpful? Yes Flag
    " It was excellent "
    wynnebaer ate it and said...
    Sounds wonderful...:)
    Was this review helpful? Yes Flag
  • jimrug1 15 years ago
    I love this...
    Was this review helpful? Yes Flag
    " It was excellent "
    pink ate it and said...
    *Pink scurries around the kitchen, rolls up her sleeves, snaps on the Radio, opens her cupboard and fridge..."Let's GO and cook!"*
    Was this review helpful? Yes Flag
    " It was excellent "
    clbacon ate it and said...
    I could drink this!
    Was this review helpful? Yes Flag
    " It was excellent "
    lunasea ate it and said...
    Very nice - thanks! :)
    Was this review helpful? Yes Flag
    " It was excellent "
    turtle66 ate it and said...
    nice one...
    Was this review helpful? Yes Flag
  • deedeec 15 years ago
    I've got to try this!

    Dee
    Was this review helpful? Yes Flag
    " It was excellent "
    zena824 ate it and said...
    Love the sound of this baby....
    Was this review helpful? Yes Flag
    " It was excellent "
    greekgirrrl ate it and said...
    lip-smacking good!
    Was this review helpful? Yes Flag
    " It was excellent "
    smooch ate it and said...
    Oh yeah!
    Was this review helpful? Yes Flag
    " It was excellent "
    chefmeow ate it and said...
    Oh yum. This sounds amazing. I love feta cheese. Great post my friend and a high 5.
    Was this review helpful? Yes Flag

Maybe List
Hang onto this recipe

while I look at others.

Holding 0 recipes