How To Make Self-rising FlourFrom mark555 8 years ago
How to make it
- Mix to combine.
- You can use self-rising flour in yeast bread recipes, but you'll need to omit the salt.
- If you use self-rising flour as a substitute for all-purpose flour in a quick bread, omit salt and baking powder.
The Cookmark555 Center Of The World Ma' Center Of The World, KS
The Rating9 people
Thanks that comes in handy.morninlite in Kalamazoo loved it
...So nice to know. I don't keep self-rising flour on hand but occasionally need it. Thanks!dynie in Marietta loved it
very helpful mark... thank you very much.........good post......tinkminitindel in THE HEART OF THE WINE COUNTRY loved it