Ingredients

How to make it

  • Heat barbeque grill to a medium-high heat.Combine mayonnaise and Classico® Creations Pesto in a small bowl; whisk to blend. Cut bread horizontally in half.
  • Brush chicken lightly with olive oil; season to taste with salt and pepper. Grill chicken until just cooked through, about 5 minutes per side. Transfer chicken to cutting board; cool slightly. Cut chicken on sharp diagonal into 1/2-inch slices.
  • Spread pesto mayonnaise onto cut surfaces of bread. Layer chicken, mozzarella, artichokes, tomato and greens onto bottom halves. Top with bread tops.

Reviews & Comments 10

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    " It was just okay "
    tanwiratchada ate it and said...
    This looks fabulous and I love the recipe!
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    " It was excellent "
    chefmandee ate it and said...
    Something new for me to try, definitely sounds tasty.
    Was this review helpful? Yes Flag
    " It was excellent "
    greentreefrogs ate it and said...
    Awesome its really NICE. FIVE FORKS
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  • snomama 5 years ago
    FANTASIC AWESOME 5 forks.
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    " It was excellent "
    lindabtx ate it and said...
    Sounds like a delicious new chicken sandwich. with lots of things I love in it. Need to get pesto and focaccia and I'll be making it tomorrow.
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    " It was excellent "
    ayngelwing ate it and said...
    Absolute heaven, wish I could give it more than 5!
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  • gramato7 5 years ago
    This looks/sounds fabulous. Thank you.
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    " It was excellent "
    kimberry ate it and said...
    Very nice Thanks Love the bread Love the artichokes Thanks :)
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  • tamii 5 years ago
    This sounds yummy! I am excited to be your new cooking buddy..you have some awesome recipes, and great, professional pictures! (I always forget to take pictures, I don't think about it until after I am eating!)
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    " It was excellent "
    morninlite ate it and said...
    YUM!!
    Was this review helpful? Yes Flag

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