Creole Potato Salad
From mountainmama 15 years ago
- 12 minutes to make
- Serves 6
Simple twist on potato salad with a kick. Just enough for those that love a change.
Ingredients
- 4 large baking potatoes shopping list
- 1 teaspoon salt shopping list
- 1 cup mayonnaise shopping list
- 1 tablespoon creole seasoning shopping list
- 2 tablespoons creole mustard or coarse-grained Dijon mustard shopping list
- 1 small onion, chopped shopping list
- 6 celery stalks, chopped shopping list
- 1 small green bell pepper, chopped shopping list
- 1 small red bell pepper, chopped shopping list
- Garnish: celery leaves shopping list
How to make it
- Bring potato, salt, and water to cover to a boil; reduce heat to medium, and cook 7 minutes or until tender. Drain and cool. Combine mayonnaise and next 6 ingredients; stir in potato. Cover and chill. Garnish, if desired.
The Rating
Reviewed by 10 people-
Yummy looks good, great post.
Queen
silverqueen
in Albany loved it
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Mmmmmm, delicious with a kick!
elgab89
in Toronto loved it
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Your Comments
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