Recipe

Mexican Pizza Squares Recipe


Mexican Pizza Squares Recipe
As you all know, I am a crescent roll fanatic! This is a great alternative to the popular veggie pizza on crescent roll crust. Had this at a friends house a few weeks ago. We loved it.

Sparow64

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Ingredients
  • 2 (8-oz.) cans Pillsbury Refrigerated Crescent Dinner Rolls
  • 1 (16-oz.) can refried beans
  • 1 cup dairy sour cream
  • 2 tablespoons taco seasoning mix (from 1 1/4-0Z. pkg.)
  • 6 oz. (1 1/2 cups) shredded Cheddar cheese
  • 1/2 cup sliced green onions
  • l/2 cup chopped green bell pepper
  • 1 cup seeded, chopped tomatoes
  • 1/2 cup sliced ripe olives

Directions
  1. Heat oven to 375°F.
  2. Separate dough into 4 long rectangles.
  3. Place crosswise in ungreased 15xl0xl-inch baking pan;
  4. press over bottom and 1 inch up sides to form crust.
  5. Firmly press perforations to seal.
  6. Bake at 375°F. for 14 to 19 minutes or until golden brown.
  7. Cool completely.
  8. Spread beans over crust to within 1/2 inch of edges.
  9. In small bowl, combine sour cream and taco seasoning mix; mix well.
  10. Spread sour cream mixture over beans.
  11. Sprinkle cheese, onions, bell pepper, tomatoes and olives evenly over sour cream mixture.
  12. Cover; refrigerate 1 hour.
  13. Cut into squares.
  14. Serve with salsa, if desired.

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Comments


Hello...
Thank-you for sharing a 'Clever', Delicious,
"5"FORK!!!!! Recipe...This is a 'must-make'!
~*~ mj ~*~




Yummy! Great post! ~Laura ;D


Great recipe, and thank you :+D


This sounds yummy, sparow. Thank you. :)


I have got to make this...:)


Love, love, love it!!!!!!!


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