Ingredients

How to make it

  • Preheat oven to 350 & mix first 5 ingredients in medium bowl
  • Mix in chocolate chunks
  • Using moistened fingers form 1 T. cookie balls
  • Arrange on 2 ungreased baking sheets 2" apart
  • Bake cookies until puffed & golden on bottom about 12 minutes
  • Cool on sheets for 5 minutes & transfer to racks until completely cool.
  • These are wonderful ~ enjoy!

Reviews & Comments 8

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    " It was excellent "
    lanabade ate it and said...
    Will give this to my daughter her boyfriend cannot eat eceipes with gluten products,flagged and copied,Thankyou so much!
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  • mhebert 4 years ago
    1/2 cup sugar worked perfectly. my roomie is a cookie connoisseur and she said they were perfect. thank you SO much!!!
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    " It was excellent "
    pattycake ate it and said...
    I've made a similar cookie, and I agree that 1/2c sugar is sweet enough! Thanks for sharing :)
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    " It was excellent "
    henrie ate it and said...
    I have a recipe similar to this and it is wonderful, you have my 5
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    " It was excellent "
    crabhappychick ate it and said...
    Yep...big 5 from me, too, for a great gluten-free recipes. Thanks!
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    " It was excellent "
    peetabear ate it and said...
    thank you for a nice flourless recipe..it looks good ^5
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    " It was excellent "
    momo_55grandma ate it and said...
    great easy recipe thanks
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    " It was excellent "
    lanacountry ate it and said...
    Thank you and a BIG high ^5..have printed this!!:)
    Was this review helpful? Yes Flag

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