Recipe

Smoked Salmon On Red Potatoes Recipe

	Michellem / All my dishes 2 years, 5 months ago This recipe is a very elegant appetizer. It can be served on thinly sliced pieces of bread. You can also use small shrimp instead of the salmon. Prep:20m Cook:5m Servings:40	Michellem
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krumkake

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Ingredients

11/2 cups sour cream

3/4 cup fresh dill, minced

1/4 cup Dijon mustard

1/4 cup brown sugar

2 1/2 pounds baby red potatoes, cleaned, unpeeled, and sliced into 1/2 inch rounds

5 tbs olive oil

2 tbs finely grated lemon zest Salt and freshly ground pepper

1 pound smoked salmon, thinly sliced, cut into 1-inch squares

Directions

Preheat oven to 400 . In a small bowl, stir together the sour cream, minced dill, mustard, brown sugar until blended.

In a large bowl combine the potato, olive oil and lemon zest.

Season generously with salt and pepper.

With your hands , turn the potaoes to coat evenly. Then spread the potatoes in a single layer on large cookie sheets.

Bake them, turning once, until golden on both sides, and tender when pierced with a fork. The potatoes can be prepared up to 6 hours in advance and stored at room temperature until ready to serve. Reheat them in the oven at 375 , until warm

Place a spoonful of the dill sauce on each hot potato slice.

Top each with a square of the salmon and garnish with dill sprig. Makes 40 pieces.

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Comments

dariana 2 years, 5 months ago said:
Oh my, this sounds divine! I am definitely trying this one. Thanks so much for posting.

chefmeow 2 years, 5 months ago said:
I have to agree with Dariana. This one sounds too good to pass up. Thanks for sharing.

michellem 2 years, 5 months ago said:
Oh good..I hope you enjoy. This one is very tasteful!

cubralinda 1 year, 11 months ago said:
Oh my!!!this sounds yummmmy! and healthy! thanks or sharing! =-0)

linebb956 1 year, 10 months ago said:
I used low fat sour cream and it was soooooooooo good...

justjakesmom 1 year, 6 months ago said:
Sounds very good and different!

krumkake 9 months, 3 weeks ago said:
And how did i miss THIS one? What a great new appetizer to try - love the red potato serving idea...this is great, michelle!

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