Recipe

Oporto Famous Sandwich - Francesinha Recipe


Oporto Famous Sandwich - Francesinha Recipe
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In portuguese "Francesinha" means little french girl. It's said this is an invention of a returned emigrant from France. It is a great sandwich and its sauce is a big secret! Nobody really knows the true sauce! The common ingredient though... More

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Ingredients
  • Sandwich:
  • 2 slices of white bread
  • 2 slices of smoked ham
  • 4 slices of cheese
  • 1 grilled sausage
  • 1 fried or roasted slice of beef
  • Both the sausage and the beef should be cooked or reheated before assembling the sandwich
  • Sauce:
  • 1 beer
  • 1 cube of chicken stock
  • 1 tbsp butter
  • 2 tbsp concentrated tomato paste
  • 1/4 cup brandy or Port
  • 1/4 cup milk
  • 1 tbsp cornstarch
  • chilli flakes to taste
  • salt (if needed)

Directions
  1. Sauce:
  2. Dissolve cornstarch into the milk and add all the ingredients. Blend the liquid mix on a food processor.
  3. Put it into a pan over low heat and add the bay leaves . Stir it until it starts to boil. It's ready - reserve.
  4. Sandwich:
  5. Assemble the sandwich and save 2 slices of cheese.
  6. Put the sandwich on a plate and place the 2 slices of cheese on top.
  7. Pour the sauce over the sandwich (should be hot, so the cheese melts).

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Comments


I ate this on my trip to Porto! Loved it! Thank you for the recipe!


This sounds and looks delicious!


I really like this sandwich. The flavors jump out at you. What cheese do you like to use? I would like Gorgonzola. With the meat combination it would not take away from the natural flavors. The sauce is wonderful. Chicken broth, tomato and wine. Always a winning combination. Thank you for sharing this recipe. I have saved and filed it.


I LOVE THIS....... LOOK AT ALL THE FLAVORS IN THIS WONDERFUL MY FRIEND ............HIGH 5 TO YOU


This wonderful sandwich with a fabulous sauce has been saved for "immediate use" Love it, Thanks-Marky


This brings up memories from Porto - it is really a meal in itself, so be hungry if you order it, however it is delicious and perfect! Thank you so much for posting it :)


This is the kind of recipe I love. Your version of one of your country's classic dishes. I like your sauce. I am really anxious to try it. Great post!!


Wonderful recipe,,Thanks for posting and sharing with us.
joymarie


Oh my, this is the famous "croque monsieur" of Portugal! Do tell, what kind of cheese would be appropriate?


^5!!


~Merveilleux~

Thank-you

Kind Regards


Obrigada Gourmetana,
Sounds divine & I too wonder what cheese I shall try 1st. Maybe I'll cheat a little & ask some Portuguese friends.
Thank you for the ymmy share.
Jo & Lee


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