Greek Goulash
From wynnebaer 17 years ago
- 30 minutes to make
- Serves 8
Another great recipe I got from the Greek festival I went to not long ago....Don't know what it's really called but Goulash sounded good
Ingredients
- 1 lb. ground beef shopping list
- 1/2 cup onion, chopped shopping list
- 1 large garlic clove, finely chopped shopping list
- 2 tbls. chili powder shopping list
- 2 tsp. oregano shopping list
- 1 tsp. cinnamon shopping list
- 1/2 tsp. mint leaves, dried shopping list
- 1 tbls. cocoa powder, unsweetened shopping list
- 1 lg. can diced tomatoes, undrained (28 oz.) I used 2 15 oz. cans shopping list
- 1 15 oz. can chickpeas shopping list
- 1 15 oz. can dark-red kidney beans, I used light red shopping list
- 2 tsp. honey shopping list
- I box macaroni, cooked shopping list
- scallions, chopped shopping list
- feta cheese, crumbled shopping list
- Greek olives, chopped shopping list
How to make it
- Brown ground beef, onion and garlic in saucepan until beef is browned
- Add chili powder,oregano, cinnamon, and cocoa and cook 1 to 2 minutes longer
- Stir in tomatoes, beans and honey
- Heat to boil
- Reduce heat and simmer, covered, 15 minutes
- Uncover and simmer another 15 minutes or so
- Serve in bowls over warm macaroni
- Garnish with scallions, cheese and olives
The Rating
Reviewed by 8 people-
Sounds wonderful, Wynnebaer- thanks, and HIGH FIVE! :+D
chefelaine
in Muskoka loved it
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sounds great to me!
midgelet
in Whereabouts loved it
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This sounds like a must try for me, thank you for sharing the recipe!
mamalou
in Attleboro loved it
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