How to make it

  • Prepare grill or broiler.
  • Combine first 6 ingredients in a bowl.
  • Spread mixture between skin and meat of each thigh. Or you can use skinless thighs
  • Grill or broil 25-30 minutes, turning occasionally until cooked throughout.
  • Discard skin before serving

Reviews & Comments 12

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  • ttaaccoo 15 years ago
    mcp hahaha! your wife is lucky to have you and your fab recipes to grill!! do you do shrimp? how?
    I will try a couple of these ideas. thanks.
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    " It was excellent "
    shepherdrescue ate it and said...
    Five forks for the recipe and another five for your sense of humor! Very spicy! LOL
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    " It was excellent "
    bluewaterandsand ate it and said...
    I like the dark meat the best, Even on Turkey. I love this recipe. You are so funny,lol.
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    " It was excellent "
    jimrug1 ate it and said...
    Very nice... I will be trying this one. Nice spice combo... Jim
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    " It was excellent "
    jett2whit ate it and said...
    Oh my! you're too much!!
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    " It was excellent "
    mamalou ate it and said...
    too funny! love the recipe too!
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  • stewie 15 years ago
    Hahaha...Thats a good one Griz...About never meeting a thigh that you didn't like...Anyway...I will have to try this for sure...I love spicy foods and this sounds Great...Thanks cooking buddy
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    " It was excellent "
    dooley ate it and said...
    Man, you got it going on today! Another great one. Flavor City! Great flavor in the thighs!
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  • sparow64 15 years ago
    The thigh is my fav-o-rite piece of chicken! Can't wait to try.
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    " It was excellent "
    fizzle3nat ate it and said...
    Looks great; nice & spicy! Thanks for sharing. - Natalie
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    " It was excellent "
    minitindel ate it and said...
    You bad bad bear you never met a thigh you didnt like lmao hahahaha..................nice recipe grizz............. great picture there
    tink
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    " It was excellent "
    elgab89 ate it and said...
    Great hot mix of spices! I get that you like hot thighs!
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