Ingredients

How to make it

  • Heat oven to 375°F. Grease baking sheet.
  • Stir together bread crumbs, toffee bits, pepper and salt in medium bowl. Add melted butter; blend well. Rub chicken breasts with vegetable oil; pat on toffee mixture. Place coated chicken breasts on prepared baking sheet.
  • Bake 25 to 35 minutes or until juices are clear and chicken breasts are golden brown. Makes 6 servings.

Reviews & Comments 10

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  • waterchestnuts 9 years ago
    does it work with normal toffee?
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  • alaskanmom 9 years ago
    Oh this does sound so good, bookmarked to give it a try. Would of never thought about using toffee with chicken. I love the idea:o)
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  • cabincrazyone 9 years ago
    Heath toffee and chicken. Two of my food favorites now coming together. My fate is sealed. Bookmarked for action!
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  • knoxcop 10 years ago
    I tried this one, but I coated the chicken with egg wash to make the crumbs stick.

    WOW!
    --Kn0x--
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  • chefmeow 10 years ago
    Had to peak at this one. The word toffee drew me in. This sounds really good. Can't wait try this one. Thanks for the post.
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  • noir 10 years ago
    WOW! :) Love toffee....
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  • pinkpasta 10 years ago
    I know my family and I will love this. I'm always looking for something new for dinner!
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    " It was excellent "
    tnacndn ate it and said...
    Oh I made this tonight and it is just awesome!!!!
    My son and hubby both liked it as did I. Thanks so much for posting it. :o)
    Gem
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  • martinichef 10 years ago
    Can't wait to try this!
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  • hottamale 10 years ago
    Intriguing!
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