Sauteed Garlic as a side dishFrom hellenkisic 8 years ago
How to make it
- Slice 40 cloves of garlic
- Add oil and butter to pan
- Add garlic
- Sautee until soft.
- Add salt to taste.
- Serve warm.
The Cookhellenkisic New York, NY
The Rating6 people
I'm sitting here eating a few cloves of pickled garlic and wondering what to make for dinner, this sounds great. Rollande et Pierre used to serve a steak on a sizzling hot platter (pre-fajita days) circa 1974 and pour a bubbling hot garlic butter sau...morenotyourmomma in South St. Petersburg loved it
wowzers... definitely will be trying this soon! i bet its good with warm, crusty bread. :)grumblebee in Calgary loved it
Yummy, fantastic, tasty and most memorable.babyhomersmommy in West Bloomfield loved it