Country Apple Cobbler
From lanacountry 15 years agoIngredients
- Apple cobbler with cinnamon and vanilla, along with a cake-like batter topping. shopping list
- Apple Filling: shopping list
- 5 cups tart apples, peeled, sliced shopping list
- 2/3 cup raisins (optional) shopping list
- 3/4 cup sugar shopping list
- 2 tablespoons flour shopping list
- 1/2 teaspoon cinnamon shopping list
- 1/4 teaspoon salt shopping list
- 1 teaspoon vanilla extract shopping list
- 1/4 cup water shopping list
- 1 tablespoon butter, softened shopping list
- Topping: shopping list
- 1/2 cup flour, sifted shopping list
- 1/2 cup sugar shopping list
- 1/2 teaspoon baking powder shopping list
- 1/4 teaspoon salt shopping list
- 2 tablespoons butter, softened shopping list
- 1 egg, slightly beaten shopping list
How to make it
- In a medium bowl, combine apples, 3/4 cup sugar, 2 tablespoons flour, cinnamon, 1/4 teaspoon salt, vanilla and water.
- Turn into a lightly buttered 9-inch square pan. Dot apples with 1 tablespoon butter.
- Combine all topping ingredients. Beat with wooden spoon until batter is smooth.
- Drop batter in 9 portions, over the apples, spacing evenly.
- Batter will spread during baking.
- Bake 35 to 40 minutes at 375° or until apples are tender and crust is golden brown.
- Serve warm with cream or ice cream.
The Rating
Reviewed by 17 people-
Okay, a couple of lbs won't kill me. If it does, it was worth it 5.
cookingforfun in Marblehead loved it -
Hey lan fantastic gonna come back afterwhile and print love apples this way.High 55555555555555555
momo_55grandma in Mountianview loved it -
MMMMmmmmmm!! You are tempting me today!
markeverett in Riverside loved it
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