Ingredients
- cheese cauliflower Soup shopping list
- 1/2 cup margarine shopping list
- 1/4 cup onion - minced shopping list
- 1/2 stalk celery - chopped shopping list
- 1/4 cup carrots - grated shopping list
- 1/2 cup flour shopping list
- 2 tablespoons cornstarch shopping list
- 2 cups chicken stock shopping list
- 2 cups chopped fresh cauliflower shopping list
- 4 cups milk shopping list
- 2 cups Velveeta cheese - cubed shopping list
- Melt the margarine in a stock pot. shopping list
- Sauté the onions, celery and grated carrots in the margarine. shopping list
- Blend in the flour and cornstarch. shopping list
- Add the chicken stock and milk, and cook until thick. shopping list
- Add the cheese and cauliflower, cover and simmer for 1 hour. shopping list
- Top with fresh pepper and herbs (optional) shopping list
How to make it
- Melt the margarine in a stock pot.
- Sauté the onions, celery and grated carrots in the margarine.
- Blend in the flour and cornstarch.
- Add the chicken stock and milk, and cook until thick.
- Add the cheese and cauliflower, cover and simmer for 1 hour.
- Top with fresh pepper and herbs (optional)
The Rating
Reviewed by 18 people-
Love cauliflower, and any soup with cheese! Great recipe! Another 5!
grandmacooks
in Somewhere In loved it
-
Delish as usual Lana....xoxo
marky90
in Dearborn loved it
-
5
dagnabbit
in Barrie loved it
Reviews & Comments 12
-
All Comments
-
Your Comments
" It was excellent "
" It was excellent "
" It was excellent "
" It was excellent "
" It was excellent "
" It was excellent "
" It was excellent "
" It was excellent "
" It was excellent "