Ingredients

How to make it

  • Cream butter, sugar, baking powder and eggs together.
  • Crush vanilla wafers, fine, add alternately with milk, add coconut and nuts.
  • Bake about 30 minutes at 325 degrees, but if doubled, bake longer.
  • Ice with white carmel icing
  • =====================================================
  • Note: 7 oz. of vanilla wafers
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Reviews & Comments 8

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    " It was excellent "
    justjakesmom ate it and said...
    This sounds really good, and simple to make. ;')
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    " It was excellent "
    elgab89 ate it and said...
    Wonderful! What a great, easy and flavorful recipe!
    Was this review helpful? Yes Flag
    " It was excellent "
    scotbrit ate it and said...
    I haven't made this cake in years. It is a wonderful cake - simple and flavorful.
    Was this review helpful? Yes Flag
  • jett2whit 6 years ago
    Sounds like a winner!
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    " It was excellent "
    ahmed1 ate it and said...
    Sounds delicious
    Was this review helpful? Yes Flag
    " It was excellent "
    chefelaine ate it and said...
    I remember vanilla wafer cookies so well when I was a kid. Loved 'em then, and still do! FIVE :+D
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  • blueeyes68ky 6 years ago
    7 oz. vanilla wafers
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  • vickycummins 6 years ago
    Yumm sounds great!! Is that 7 or 17 oz of waffers? What size pan do you bake it in?
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