Recipe

Super Yummy Pulled Pork Recipe


Super Yummy Pulled Pork Recipe
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This is a super yummy fall apart pulled pork recipe. Super easy too! Remember to start the night before with the dry rub!

Jencathen

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Ingredients
  • Dry Rub:
  • 3 tablespoons paprika
  • 1 tablespoon garlic powder
  • 1 tablespoon brown sugar
  • 1 tablespoon dry mustard
  • 3 tablespoons coarse salt either sea or kosher
  • INGREDIENTS
  • 1 (4 pound) Pork Roast- Bone OUT
  • 1 (12 fluid ounce) can or bottle root beer (I use Diet Barq's)
  • 1 (18 ounce) bottle barbecue sauce
  • 8 hamburger buns, split and lightly toasted

Directions
  1. Put dry rub on pork night before. Let sit in fridge all night.
  2. Place the pork in a slow cooker; pour the root beer over the meat.
  3. Cover and cook on low until well cooked. I turn the meat over half way through cooking because the top since it isn't submersed in the cooking liquid isn't as tender. It takes about 6-8 hours.
  4. Drain meat well and shred. Place back in the crockpot or in a bowl stir in one bottle of barbecue sauce and serve on buns.

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Comments


I can't wait to try. This sounds great and better than my own pork pulled recipe.


OK, I gotta try this..


Thank you Jen this sounds scrumptious. Got plenty of BBQ sauce too..
Love the photo
Five forks


Looove pulled pork and the root beer is a brilliant idea! Got my 5!


I too have to try this one!! 5


Oh, now this is interesting. Will have to try it!


This sounds soooo good! thanks


Sounds great. Bet it tastes great also.


Oh this does sound good. Am saving it for next time. :)


Sounds great, thanks!


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