Recipe

Quick N Tasty Carrot Casserole Recipe

Add Step-by-Step Photos	Sparow64 / All my dishes 12 months ago I have been on a mission to find "something different" to take to Mom's on Thanksgiving. (Aren't we all? LOL) And, something that the "picky eaters", namely Dad, would eat. As I was browsing my cookbooks and the web, I started seeing carrot casserol... More Prep:15m Cook:35m Servings:6	Sparow64
	easy cheap different

Does this look good? Yeah! / Nope

Fans

minitindel

lacrenshaw

juels

spoil_me2

misslizzi

Ingredients

1 med bunch carrots, peeled and chunked (I usually buy the peeled baby carrots for convenience, and you could do that, but, I wanted large chunks)

4-5 rigs celery, chunked

1 large yellow onion, large diced

1 tub fresh mushrooms, quartered (I actually bought the larger mushrooms that you indivdually bag, and eyeballed it to match the amount in the tubs)

1 red pepper, chopped large

1/2 stick margarine

Chicken or veg Stock

Kosher Salt

Fresh ground black pepper

Veg-It Seasoning (I think ms. dash would work, too)

1/2 t worcestershire

1/2 t lea & perrins chicken marinade

Splash or two of dry white wine

1 can cream of selery soup

1 handful grated parmesan

Pepperidge Farm Stuffing Mix

Directions

In a deep, 12 inch skillet, melt the butter

Add in veggies

Season with a couple if pinches of salt, 2 or 3 grinds of pepper, and a couple shakes of Veg-It

Saute about 5 minutes

Add worcestershire, marinade and wine

Cook together about 8 minutes

Remove from heat

Stir in parmesan and soup

Transfer to buttered casserole dish

Lightly cover with stuffing mix

Bake at 350 about 30 minutes, until bubbly around edges, and stuffing has browned slightly

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Comments

juels 12 months ago said:
This sounds really good. I think your parents will be happy! This does sound like a nice Thanksgiving dish alternative!

lacrenshaw 12 months ago said:
Sparow,
Simply lovely! 5 here. Hope Dad likes it.
Lorraine

minitindel 12 months ago said:
Hey sparrow i love this i printed it out im gonna make it too yummmmm thanks youdas gonna love this .maybe you should dress up in a bunny suit and to deliver it hahahaa i want a copy too!!!hahaha

tink

m11andrade 12 months ago said:
Another awesome recipe. Not only does it sound delicious, but it sounds like it would be very pretty, too. Just right for any holiday!

leonora5 12 months ago said:
What a lovely recipe - thanks!

misslizzi 12 months ago said:
Sounds like fun!

conner909 11 months, 4 weeks ago said:
Sparow, sounds unique and really comfy!

spoil_me2 11 months, 3 weeks ago said:
Sounds delicious. 5 from me

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