Recipe

Pig Newtons Recipe

Add Step-by-Step Photos	Darlenel / All my dishes 12 months ago I take this to parties and it's always a big hit. Prep:15m Cook:12m Servings:8	Darlenel
	salty meaty easy fun

spam on dough

ready for the oven

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Fans

dragonwing

juels

gapeach55

chihuahua

gagagrits

Ingredients

1 can of Spam can use Turkey Spam

1 container Pillsbury Cresent rolls

Directions

Heat oven to 350 degrees F

Slice Spam into 8 slices cut each slice in half so you have 16 pieces of Spam

Unroll cresent rolls and separate into 4 rectangles.

Roll each rectangle to about 8 inches by 4-1/2 inches

Cut each dough rectangle into 4 pieces. (2 inch x 4-1/2 inches)

Place a piece of Spam in the center and wrap dough around the meat.

Place seam side down on a parchment lined baking sheet.

Bake for 10 minutes or until dough is browned

Serve warm with Jezebel Sauce

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Comments

chihuahua 12 months ago said:
I hate to admit this, but my husband loves spam and would gobble these up in a heartbeat. He's a former Marine and can and will eat anything. I love the name of these. Clever. You get a five for creativity!

Chichi

darlenel 12 months ago said:
Here in Minnesota Spam is like lutefisk, you either love it or hate it. However Spam does make it out of Minnesota, in fact Hawaii is the the state that consumes the most Spam

dragonwings647 12 months ago said:
This sounds really fun, my husband loves spam too. I had to laugh at you name because my grandmother used to tell us how they would buy fig newtons out of a big barrel in the cornor store and when she was little that is what she called them "Pig Newtons". Thanks for the recipe and the laughing memory

gapeach55 11 months, 3 weeks ago said:
Sounds good! I haven't eat spam in years but use to love it,especially the smoked spam.

juels 11 months, 1 week ago said:
Very interesting recipe! My kids will love this, thanks!

krumkake 11 months, 1 week ago said:
Another husband here who is a Spam fanatic - he will no doubt love these, and I think I would even be able to eat Spam this way! Thanks for the creative "Spam" usage, Darlene (gotta check out you jezebel sauce next)...Krum

cabincrazyone 11 months ago said:
I'm doing the same as Krum. Liking the sound of the eats and needing to check out the sauce. Thanks.

gagagrits 9 months, 3 weeks ago said:
This is very interesting, sound wonderful...:)

mrtnzangel8 8 months, 3 weeks ago said:
I added this to a couple of groups for you. And I will send it to my sis, who may be a picky eater...but loves Spam!

haha

queenmidge 8 months, 3 weeks ago said:
I love the name- that alone makes me want to try these - thanks !

lovebreezy 6 months, 3 weeks ago said:
The name is great. I love using crescent dough and love SPAM -- the great American food (along with Velveeta). I like recipes with few ingredients like this. I think I may add cheese too. 3 ingredients WOW. -- Oh, what is Jezebel sauce?

pokeywinkel 4 months, 1 week ago said:
I've never had spam, but I might have to try this.

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