Tunnel of Fudge Cake
From wynnebaer 16 years ago
- 60 minutes to make
- Serves 8
A friend gave me this recipe and told me it made it's own "tunnel of fudge"...She was right, it does....A chocolate lovers cake
Ingredients
- 1 3/4 cups sugar shopping list
- 1 3/4 cups butter, softened shopping list
- 6 eggs shopping list
- 2 cups powdered sugar shopping list
- 2 1/4 cups flour shopping list
- 3/4 cup cocoa, unsweetened shopping list
- 2 cups walnuts, chopped (Important...Do not use more or less) shopping list
- glaze shopping list
- 3/4 cup powdered sugar shopping list
- 1/4 cup cocoa, unsweetened shopping list
- 4-6 tsp. milk shopping list
How to make it
- Preheat oven to 350
- Grease and flour 12 inch bundt pan or 10 inch tube pan
- In mixing bowl, combine sugar and butter and beat until light and fluffy
- Add eggs, 1 at a time beating well after each addition
- Gradually add powdered sugar, blending well
- By hand, stir in flour, cocoa, and walnuts and stir until well blended
- Spoon into pan and spread evenly
- Bake for 58-60 minutes
- Cool upright in pan 1 hour
- Invert onto plate and cool completely
- Glaze
- In mixing bowl, add all glaze ingredients, adding enough milk for desired consistency
- Spoon over top of cake and let drizzle down sides
The Rating
Reviewed by 14 people-
OHHHHH...I'm all about the tunnel of fudge, baby! Wonder if we can teach Bryan to bake and have this on my bday???? And LOVE the pic...perfect!
sparow64
in Sweetwater loved it
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FIVE
Pete
dagnabbit
in Barrie loved it
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i cant wait to try it.
lumpy1
in Markham loved it
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