Leebears Chocolate PINEAPPLE Raisin Cake
From leebear 15 years ago
- 35 minutes to make
- Serves 12
I HOPE NOBODY GETS TIRED OF MY CAKES!THIS ONE IS JUST BECAUSE THESE WERE THE INGREDIENTS I HAD IN THE HOUSE!IT WAS SUPRISINGLY GOOD!ENJOY!
Ingredients
- 1 BOX chocolate cake mix(18 OZ.) shopping list
- 1 20 OZ CAN crushed pineapple(UNDRAINED) shopping list
- 1/2 CUP raisins shopping list
- 1 TUB OF cream cheese frosting shopping list
How to make it
- PREHEAT OVEN TO 350
- PLACE RAISINS IN SMALL SAUCE PAN ADD WATER - JUST ENOUGH TO COVER RAISINS - HEAT FOR ABOUT 3 MINUTES ON MEDIUM HEAT JUST ENOUGH TO SOFTEN-LET COOL FOR ABOUT FIVE MINUTES.
- IN LARGE BOWL COMBINE CAKE MIX - UNDRAINED CRUSHED PINEAPPLE - ALSO ADD RAISINS WITH LIQUID(RAISIN JUICE)
- MIX ALL TOGETHER(MIXTURE SHOULD BE THICK AND VERY MOIST)
- POUR INTO GREASED 9x13 BAKING PAN - SPREAD OUT EVENLY!
- BAKE FOR ABOUT 35 MINUTES
- TEST WITH TOOTHPICK IN CENTER - SHOULD COME OUT CLEAN
- LET COOL ON COUNTER FOR ABOUT AN HOUR
- FROST WITH CREAM CHEESE FROSTING
- I ALWAYS REFRIDGERATE MY CAKES - THEY JUST STAY FRESHER LONGER!
- DIG IN!
The Rating
Reviewed by 23 people-
Sounds super Lee!
pleclare
in Framingham loved it
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Another super easy and delicious recipe! No, we will never get tired of your cakes, girl, they are fabulous! Keep them coming!
juels
in Clayton loved it
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Never tire of cakes....great post
grizzlybear
in loved it
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