Honey Cream Filled Crescents
From pleclare 15 years ago
- 24 minutes to make
- Serves 8
Honey is mixed into the luscious cream cheese filling and then drizzled on top.
Ingredients
- 4oz.(1/2 of 8 oz. pkg)cream cheese.softened shopping list
- 3Tbs honey,divided shopping list
- 1/4c sliced almonds shopping list
- 1 pkg. (8oz) refrigerated crescent rolls shopping list
- dash of ground cinnamon shopping list
How to make it
- Preheat oven to 375. Mix cream cheese and 2 Tbs of honey. Stir in almonds.
- Unroll crescent roll dough;seperate into 8 triangles. Spread 1 rounded Tbs. cream cheese mixture onto each triangle;roll up each loosely,starting at shortest side of triangle,rolling to opposite point.
- Place rolls on ungreased baking sheet;curve each into crescent shape. Sprinkle with cinnamon.
- Bake 12 to 14 mins. or till golden brown. Serve rolls warm,drizzled with remaining honey.
- Substitute chopped pecan for almonds.
The Rating
Reviewed by 9 people-
Mmmm this one is a keeper for sure! Thank you!!
jett2whit
in Union City loved it
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wow I must try this.
spoil_me2
in Canton loved it
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Sounds oh so scrumptious! thank you for a cool post! 555555
ttaaccoo
in Buffalo loved it
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