Recipe
Honey Cream Filled Crescents Recipe
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Pleclare / All my dishes 10 months, 1 week ago
Honey is mixed into the lucious cream cheese filling and then drizzled on top.
Prep:10m Cook:24m Servings:8
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 Pleclare |
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Fans
Ingredients
- 4oz.(1/2 of 8 oz. pkg)cream cheese.softened
- 3Tbs honey,divided
- 1/4c sliced almonds
- 1 pkg. (8oz) refrigerated crescent rolls
- dash of ground cinnamon
Directions
- Preheat oven to 375. Mix cream cheese and 2 Tbs of honey. Stir in almonds.
- Unroll crescent roll dough;seperate into 8 triangles. Spread 1 rounded Tbs. cream cheese mixture onto each triangle;roll up each loosely,starting at shortest side of triangle,rolling to opposite point.
- Place rolls on ungreased baking sheet;curve each into crescent shape. Sprinkle with cinnamon.
- Bake 12 to 14 mins. or till golden brown. Serve rolls warm,drizzled with remaining honey.
- Substitute chopped pecan for almonds.
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jett2whit 10 months, 1 week ago said:
Mmmm this one is a keeper for sure! Thank you!!
spoil_me2 10 months, 1 week ago said:
Wow I must try this.
ttaaccoo 10 months ago said:
Sounds oh so scrumptious! thank you for a cool post! 555555
dragonwings647 10 months ago said:
Sounds wounderful, will try this soon. Thanks
midgelet 10 months ago said:
Sounds terrific!
annieamie 10 months ago said:
Thank you for the recipe. I may never make my own batch of sweet dough again. The crescent roll dough is amazing when used in recipes like yours.
juels 10 months ago said:
OMG, this one sounds sooo goood!!! My mouth is watering just from reading the recipe! Saved and will make soon!
sunflower48386 10 months ago said:
I'm with Juels!