Ingredients

How to make it

  • Coat both sides of steak with crushed peppercorns.
  • Melt butter in cast iron skillet.
  • Place steak in pan and cook on one side for 6 minutes; turn and cook an additional 4 minutes for medium rare.
  • Remove steak from pan and place on warm platter.
  • Pour off butter; deglaze pan with whiskey.
  • Set on fire. When flame goes out, continue to cook 1 minute.
  • Add heavy cream and cook on high to reduce.
  • When sauce thickens, add parsley and ladle onto steak.
  • Serve.

Reviews & Comments 8

Add a Link?

Post a link to another recipe or group by pasting the url into the box where you want it to show up. We'll do the rest.

Post Message or cancel
    " It was excellent "
    elgourmand ate it and said...
    Works for me. Goza la vida! (Enjoy life!)
    Was this review helpful? Yes Flag
  • zanzaux 5 years ago
    Epic I never lit anything on fire while cooking. Absolutely the funnest thing ever
    Was this review helpful? Yes Flag
    " It was excellent "
    juels ate it and said...
    I love the sauce here! The recipe sounds fantastic and the picture is beautiful!
    Was this review helpful? Yes Flag
  • tinam 5 years ago
    Wow ... what a treat ... in every sense of the word! Thanks!
    Was this review helpful? Yes Flag
  • atwhitt905 5 years ago
    Olivia, This sounds wonderful. The sauce will be delicious and I can't wait to try it.
    Was this review helpful? Yes Flag
  • 22566 5 years ago
    HI,

    This is indeed a wonderful recipe!!

    Thank-you

    Wishing you a great day.

    Kind Regards

    Joyce
    Was this review helpful? Yes Flag
    " It was excellent "
    krumkake ate it and said...
    That does sound delicious - how can you go wrong with that sauce!?! Thanks, olivia...Krum
    Was this review helpful? Yes Flag
    " It was excellent "
    trigger ate it and said...
    Oh Olivia when you say smile you mean it cracked black peppercorn encrusted steak is my favorite and that whiskey sauce is dream like.
    Five forks ans a smile from ear to ear :)
    Was this review helpful? Yes Flag

Maybe List
Hang onto this recipe

while I look at others.

Holding 0 recipes